Once again I can only rave about the supper Shirley and I just enjoyed. It was the second time around for Shirley to devour half of the order of Stuffed Cabbage (with sides) $9.00. The second half will be lunch tomorrow or the following day after spending overnight in the fridge. I had Beef Brisket (with Sides) $9.00. The meals are consistently good and always plentiful. The Chopped Liver has become a staple as an appetizer or the occasional snack.
Speaking of snacks I highly recommend the mini Hamantashen w/prunes from Solly’s.
Tomorrow will be my last time ordering for the week, in order to eat some of the delicious food that Shirley has prepared and stashed in the freezer.
I seem to remember reading somewhere but can’t remember where, that Solly’s staff prepare 1100 meals each day for schools, daycares, and seniors homes to make sure that nobody in the community goes hungry. Great corporate citizens
